Monday, October 18, 2010

Kitchen Re-Do

When I was seven, my dad (a teacher) worked with the shop teacher at his school to make me a kitchen playset out of plywood. When I got older, we gave it to my cousin. It was kept in her country carport/basement for many years, getting exposed to many winds and weathers. I forgot about it.

A few years ago, it was dropped off at my mom's house when they cleaned up the basement. I'm really glad they did this, instead of just throwing it away. I dragged it out to mom's front yard, and scrubbed it down with soap, water, and a hose. Then I let it dry in the sun, and drove it 5.5 hours back up to my house.

Now I have two little girls, and I decided to make it over. My dad had painted it with yellow house painted, rather sloppily I might add. The plywood was a bit soft, and the hardware was all rusted. I sanded it down all over, and changed out the hardware. After a lot of cussing and swearing (and nearly dragging it to the curb several times), it has been primed and repainted. I added some details, like a steel panel for magnets, a stencil, some vintage-looking knobs, and a faux oven door viewing window. I also lined the shelves with polka-dot shelf lining, which I tacked down with a little glue. My older daughter loves it and plays with it every day. (The four-month-old is, as you might imagine, largely indifferent.) For Christmas, I've bought a pink refrigerator to go with the set.

I was going to replace the dishpan, too, but I noticed that the date is on the Rubbermaid label: "1981." I kept it to show that she looks pretty good after 29 years!

before...

Monday, June 14, 2010

Back From the Dead!

I don't know about you, but life keeps getting in the way of my crafting! (Or maybe it's my knitting addiction that's getting in the way.) Either way, I haven't had much to post here about lately.

Lucky for you, my daughter is unsatisfied with almost every item of clothing I've bought for her in the last three years or so. She much prefers coming up with her own fashion ideas, then instructing me on how to create them. Today's post comes from a copy-cat tank top she begged me to make based on one I got from Ann Taylor Loft a number of years ago.

I liked the idea of my top - fairly plain at first glance, but just enough beaded detail on the shoulders to keep things interesting. Unfortunately, I wasn't willing to admit in the dressing room how ill-fitting this top way, and I now have to wear a second top underneath it to keep from flashing people on the street.

Anyhoo....back to Maya. She loves to emulate anything "big girl" and so demanded I sew beaded detail to the shoulders of her plain pink tank top. It was a very easy project, cost about $4 in supplies (that's the shirt + the beads, people!) and, as you can see from the pic, Maya is super pleased with the result. I guess this will be our "twins" outfit for summer 2010.
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Monday, August 10, 2009

Kitchen Curtains

I made kitchen curtains!

The first one is a valance, exactly like the nursery valances that I made for Ruby's room, only I didn't use the button decorations on the tab tops, and I used the apple and pear material instead of the hot air balloon material. (Same material as Nicole's pillowcase dress! I had bought it already; I'm totally NOT A COPYCAT-ER.)

kitchen curtains

Then I made one for the back door at my husband's request, because he is convinced that any number of peeping Toms are randomly jumping our back fence, getting onto our deck, and peering into the back door to take a good look at the blank wall that faces it. They MUST be deterred.

kitchen curtains

I attempted to drill a hole into the door before realizing that it's a steel door. Enter the Magna Rod: a fairly strong magnetic rod that needs no drilling. Don't buy cheaper varieties. The magnet is not as good, and the plastic is cheaper and will shatter if it falls to your granite floor. Ask me how I know that.

kitchen curtains

I sewed a very long tab onto the inside of the curtain (which is just a long strip with tubes sewed at either end), and wrapped it around when I gathered it up. Then I marked it where I wanted it, and sewed the end. Then I sewed on a button where I had marked it, and a button-hole on the tab.

This last picture is one that I took with all of the dirty dishes still in the sink. Don't judge me. (Now you know what I have to let go in order to get a sewing project done!)

kitchen curtains

Tuesday, July 21, 2009

Simple Table Runner

My Ma's mother-in-law is more than 90 years old, and she still lives by herself (with some assistance). When I got married, she gave me a stack of these awesome trivet hot-pads that she crocheted. Being that I don't have that skill, and that I love bright colors, I adored them.



But I wanted to make them "shine" just a bit more than setting them under a pot now and then, or using them as washcloths. So I set them on a diagonal, and stitched them together by hand with embroidery floss. Now they are a very pretty table runner, or a nice feature on my buffet when guests come over with hot food.

Sunday, July 12, 2009

Super Yum


I made a dinner a few nights ago that was lovely enough that I thought I'd share the recipe here.

The pasta dish started with roasted garlic pasta that we bought fresh at the farmer's market. I have no idea if that makes any difference in the taste, but the pasta was definitely more flavorful than your average package of Barilla Linguine. So for what it's worth, that's what we used.

1 lb. Roasted Garlic Pasta
1 1/2 lbs. fresh asparagus, cut diagonally (we skimped because our grocery store doesn't have scales in the produce section, and I'm bad at guessing what 1 1/2 lbs. of asparagus looks like.)
1 Tbsp Olive Oil
1 Onion, chopped
2 cloves garlic, minced
1 tsp. balsamic vinegar
2 oz. prosciutto, chopped
1/2 tsp red pepper flakes
1 tsp salt
1/2 cup fresh Parmesan cheese

Boil the asparagus for 5 minutes. Remove from water, throw in a little salt, then add the pasta. Cook pasta for 8-10 minutes. Reserve 1/2 cup of the water, then drain the pasta.

In a large skillet, heat oil & add onion & garlic - cook 3 minutes. Add prosciutto and vinegar, cook 1 minute. Add asparagus, pasta, 1/2 cup reserved pasta water, red pepper flakes and salt. Serve with freshly grated Parmesan.
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Saturday, April 18, 2009

It's a com-Post!

Ok, Gina, I finally got out to that compost bin last night! Here's all I know:

There are not many things that I love more than passing on a good tip. And this is the best gardening tip I ever got from my friend Sarah, who has a yard around a newly constructed house (which means yucky clay soil) in which everything grows like it's the tropics. For a few years I quizzed her about her fertilizing & feeding habits. I wanted to know how often she watered and how she pruned. But after a while, I finally figured out the difference between her garden and mine: she had been using compost!

At first, composting sounded like a lot of work, and I wasn't terribly interested in having a large bin of rotting food and plants anywhere near my house. My grandpa (who has grown many a garden in his day) told me I was asking for a pest problem. But I decided that if Sarah could do it, I'd give it a try, too. I mean, I didn't notice a horrible smell and an army of mice or raccoons in her yard.




So I bought a bin on-line. That was only after going to every garden and home-improvement store in our area only to be told that they don't sell compost bins. What can I say, it's Central Illinois and we're kinda behind the times down here. This is a listing for my type, but I swear I payed way less than that 3 years ago. I've also seen announcements in the paper these last couple summers about an environmental organization that comes to the Peoria mall one day each summer and sells bins for super-cheap. Also, if you have a big yard, you could just make a pile somewhere and compost that way (although I don't know if that would increase your chances of inviting pests). You could even cut the bottom out of a garbage can, drill holes in the sides and use that. But I do love my bin because of the sliding door on the bottom that allows me to get ready compost out before the stuff at the top of the bin is broken down.


I know there are "recipes" for composting, but if you just follow the general rule of "not too much of any one thing at a time" you should be fine. Here's a link to an on-line list of what things are/are not compostable. For us, our main ingredients are garden waste (like weeds that haven't gone to seed yet, flower stems from flowers that have bloomed and faded, and errant grass that was growing in the wrong place), kitchen scraps (we keep a big bowl in the fridge and dump produce & grain scraps in there until the bowl fills up every few days, then we take it out to the bin...and no, we don't do that in the dead of winter), and dry leaves and grass clippings. Those are basically the 3 categories of stuff that you can compost, and you just have to remember to always bury your kitchen scraps, and stir up the whole mixture every few days. If you do start to notice a smell (normally, it should just kinda smell like dirt) that means you've put too much of one thing in there and you need to break it up with other ingredients.

I think this is our 3rd or 4th year of doing this now, and I've never noticed an ant or mouse near the bin, much less anything scarier. The bin is outside my son's window and we're a family that has the windows open in the summer in all but the very hottest couple weeks of the year, and I have almost never noticed a bad smell wafting into his room. So if you want free, nutritious plant food, or if you just want to produce less garbage (once we started composting our food scraps and recycling all paper trash, we got our family of 4 down to one plastic bag of garbage a week that we set out for collection) this is a really great, and fairly easy way to do it!
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Thursday, April 9, 2009

Diaper Cakes

I told my brother over the phone that I was making a diaper cake, and he said, "That... Is the most disgusting thing I've ever heard in my life." (And for someone who rented every horror movie that was available at Video 102 in the eighties over six times each, that's saying something.) No doubt he envisioned the SNL skit in which Kristen Wiig cooks up "edible Pampers" as a recycling solution. But no, as I'm sure the two people who read and contribute to this blog are aware, diaper cakes are not for eating. They're for smiles! And also, pooping on.


When Ruby was first born, I did my Gina thing of trying to "getting ahead" and be a prepared, good mommy. So I bought the giant cases of diapers because they are less expensive, not realizing that what I'd given birth to was Giant Baby, who would rapidly outgrow each size in a week or two, pick them up and look at me as if to say, "Can I eat these, or what?" So I ended up with lots of extra teeny diapers that will not so much as cover one of her thunderous little thighs. And then I Googled "diaper cakes," and ended up with this video on YouTube. I knew lots of people locally that were having babies, so I decided it would be a good way to give gifts.

The video was very helpful, though I'm not sure the numbers that she gives for each layer are what I ended up with. You can use any size diaper, and as a tip, the pampers newborn ones give you a totally white cake, while some of the Huggies give you a patterned one. I used 66 total for each cake, with a center of eight in each layer. The middle layer has 20 total, with 8 in the center and 12 outside that, and the bottom layer has the 8, then the 12, then another 18 around that. Here is my general list of supplies:

about 66 diapers (if you have a couple less, you can insert presents inside the cake)
a 14" cake round, or other base, such as a wrapped box flap, cake pedestal, or books
a roll of ribbon (Joann has some on clearance, usually)
wooden cake dowels (one bag does several cakes, and these are necessary)
tulle netting (one roll, again, does several cakes. I got lavender because it is neutral) or cellophane wrap
assorted rubber bands (these are available at Target)
various stuffed animal toppers, outfits, blankets, whatever

So, what you do first is sit in front of "Biggest Loser: Couples," and roll up the diapers, open end first. I'm a little obsessive and I fold the sides in a bit so that I get a roll with flat ends, and they stack better. Center the bands on each diaper, and then gather eight together, with one in the center and seven around it. Put a larger rubber band around that. Do that three times, then build the middle and lower layers around two of those. Turn all the diaper seams to the inside. Stack the layers and push two dowels down through them. This really works well to stabilize the cake. If they stick up above your cake a bit, no worries, just pop a topper up there. Put the cake on your base, tie the tulle across your cake one way, put the topper on, and tie another tulle ribbon across the stuffed animal or topper's "lap."

You can also take out some of the diapers and put surprise gifts inside the cake. (The Mustela products work really well for this, because they are cylindrical, and fill the center on two of the layers.) Or, you can roll an outfit and tie it with a rubber band, etc.


I was making a cake for my friend Jenny, when I realized that I had enough for two. Our brand new next door neighbor had just had a baby boy two days before that, so I tested out my first one on them. I used leftover blanket quilt binding for the ribbon around each layer (this hides the rubber bands), and wrapped a box flap in foil for the base. (It can be square, as long as it is smaller than the cake). This one is all white, and I didn't even need to make a second trip to the store! I delivered it with a giant pan of manicotti, and I think I made some new friends.


The second one I made was the one that I spent a little more, for my friend Jenny. She had a circus theme to her shower, and I had so much fun making this one. I got a circus receiving blanket on Ebay, as well as Wilton circus cake toppers, an "M" for the baby's name (Milo), and an outfit for the monkey. I doubled the ribbon for that circus look (the bows are all made with hot glue, not actually tied. And everything is hot glued to itself, never to the diapers). I put the blanket on top of a plastic cake pedestal, and the cake on top of that. I tied the monkey's hands together around the cake, and stuck the "M" in between them.


I was going for Kong scaling the cake, but I asked Chris if he thought it looked like the monkey was humping the cake. He said, "Oh, I hope so."


The third cake I made was for my friend Beata, who had a safari-themed shower. I got the animals on sale after Valentine's Day, although the dollar store has some good little topper animals, too. I stuck two books together with Zots (removable sticky dots) so that the books aren't hurt, and used that as the base. I also put Mustela shampoo in this one.



I found the ribbon on sale. I hope I don't sound cheap - but the idea is that the diapers and the baby supplies are really the gift - you don't want to spend too much decorating the cake.


Maybe it is really "suburban mom" of me, but I have lots of fun making these. I used all my extra diapers, and then some!